Sunday Dinner was a breeze for me yesterday. Once a month in the winter, our church meets for a Soup & Bread Meal after the service. Volunteers cook a soup (chili yesterday), and the rest of us bring bread and fruit, assigned by our last names. With the chili in mind, I baked 18 double-corn muffins on Saturday, and had a lovely dinner with dear friends. Just our place settings to wash at home and a lost cloth napkin to wonder over. . .
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