3 chicken backs for $1.50 a pound
3 bunches of carrot tops from the freezer
a head of garlic
biggest stockpot full of water
Roasted. Simmered for 24 hours. Jarred. Frozen. Local organic chicken stock! Tasty and chock full of stuff to make smart students, energetic play time, creative thinkers, healthy immunities, and deep sleepers. I love nurturing my family in this way.